Birdseye [electronic resource] : the adventures of a curious man / Mark Kurlansky.
Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.
Record details
- ISBN: 9780307877475 (electronic audio bk.)
- ISBN: 0307877477 (electronic audio bk.)
- Physical Description: 1 sound file (7 hr., 2 min., 29 sec.) : digital.
- Publisher: [New York] : Books on Tape, 2012.
Content descriptions
General Note: | Unabridged. Duration: 07:02:29. |
Participant or Performer Note: | Read by Jon Van Ness. |
System Details Note: | Requires OverDrive Media Console (WMA file size: 101186 KB; MP3 file size: 198422 KB). Mode of access: World Wide Web. |
Source of Description Note: | Description based on hard copy version record. |
Search for related items by subject
Subject: | Birdseye, Clarence, 1886-1956. Frozen foods industry > United States > History. Inventors > United States > Biography. Businessmen > United States > Biography. |
Genre: | Audiobooks. Downloadable audio books. |